Sardines with miso aubergine and spinach
Banzai Japan
December 18, 2023
[zrdn-recipe id=30]
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Salmon and scallop tartare with squid, tuna and ponzu dressing
Banzai Japan
December 18, 2023
[zrdn-recipe id=27]
Tuna avocado and rocket salad with sesame green beans
Banzai Japan
December 18, 2023
[zrdn-recipe id=26]
Tiger prawn noodle broth with prawn balls and deep-fried egg
Banzai Japan
December 18, 2023
[zrdn-recipe id=22]
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